Aizu Chujo Junmai Daiginjo Sake Hattannishiki (720ml) Reasonable Cellar 2024 and black cumin shines in

and black cumin shines in this lovely sipping amaro

The result is juicy and round

framed by a mineral backbone

Sotol Desierto is made from 100% wild-harvested Dasylirion leiophyllum

fermented naturally and aged in a mix of stainless steel and barrel for added texture

Aizu Chujo Junmai Daiginjo Sake Hattannishiki (720ml) Reasonable Cellar 2024 and black cumin shines inFukishima. A very versatile sake with rich, subtle but complex aromas of quince, celery, kumquat and almond. The palate is round, dry to off dry, with intriguing flavors of banana, white chocolate and a hint of marshmallow. It finishes with a bright, fresh, and lively mineral quality. Aged 6 months in tanks prior to bottling. Polishing: 60% Alc: 15% SMV: +3. 0