US$ 115.00
this groundbreaking cookbook is an intimate account of how Chinese food became American food and the making of a Chinese American chef
ensuring a sharp cutting edge
" These candleholders can accommodate a candle up to 0
A mini-vase in two parts — box and stopper — intersects art and function to push the limits of a functional vessel
One of two bowls available in our Rim line
Form 49 Ceramic Bowls this groundbreaking cookbook is anThis design celebrates plants without a flowering element, by taking the form of a blossom itself. The two nesting vessels look, in profile, like a trumpet flower, with the inner stamen emerging beyond the edge of the outer petals. The glaze is very rich and textured from the outside, with a plain one on the inside. The plant rests on the simpler portion, while the texture of the outside becomes complementary to the texture of the plant. Tung Chiang
US$ 115.00
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